![]() ![]() Dairy Free Cookie Dough Recipe Without Eggs ![]() To make this recipe gluten-free, replace the flour with all purpose gluten free flour. Gluten Free Cookie Dough Recipe Without Eggs * Percent Daily Values are based on a 2000 calorie diet. Need to print this recipe for No Bake Cookie Dough for your Recipe Binder? Grab it below! If you have any extras that you won’t be able to enjoy within a week, stick it in a bag or airtight container in the freezer until you are ready to enjoy. We’ve noticed that it tends to dry out a little in the fridge so you might want to make it a little more moist than you might normally care to have it, then it will be perfect the next day (if there is any left!).įold in the chocolate chips last. The mixture will be dry so add in the water a tablespoon at a time so it becomes the right consistency. In a medium bowl, melt the butter and mix together with the sugar, salt and vanilla.Īdd in the flour. Instructions for Making Eggless Cookie Dough Add cocoa powder to the dough in place of some of the flour for a double chocolate version.Leave out the chocolate chips completely for more of a sugar cookie style.Add peanut butter chips instead of regular chocolate chips for a peanut butter chip cookie flavor.Sandwich it between two cookies for a cookie dough sandwich dessert.Make some cookie dough balls into Cookie Dough Truffles for a truly decadent treat.Make your own homemade cookie dough ice cream with your favorite ice cream recipe mixed with this recipe! Form little balls with it and add it to ice cream.Of course, you can just eat this raw cookie dough for a snack, but you can also do some other things with it! Here are some ideas: If you can find them, mini chocolate chips work best in this recipe but any size will do. I use Homemade Vanilla Extract in this recipe but you can use store bought as well. I use pink salt that I buy in bulk in all of my recipes because that’s what I have on hand, however, any salt will do. I’ve tested this recipe with regular all purpose flour, however, all purpose gluten free flour should work as well. I’ve made this recipe with only white sugar (granulated sugar) and also a mix of half cane sugar and half brown sugar. Either salted or unsalted butter will work. This recipe uses a lot of butter to make it soft and also to give it a rich taste. As with any and every blog post here, it’s up to you to decide what’s right for you. If this is an issue for you, please don’t make this recipe or only come to this recipe to leave rude comments. **NOTE: Now that recipes like this have come out, the FDA states that it’s raw flour that should not be consumed. This recipe does not contain any rising agents like baking powder or baking soda, so if you are looking for a recipe for chocolate chip cookies, I recommend this recipe for Old Fashioned Chocolate Chip Cookies. Even though it’s not “healthy” it’s still made with all real food ingredients so you will know exactly what’s in it. This easy recipe can be made in less than 10 minutes and it’s a great way to enjoy a little bit of cookie dough without worrying about what might be lurking in the ones from the store. Plus, I don’t have to turn on my oven so as soon as I’m done mixing it up I can eat. I love cookie dough more than the actual cookie! With this recipe, I can make cookie dough and not have to worry about any raw eggs or whatever else they tell us to be afraid of. This is seriously the most perfect little indulgence. Dairy Free Cookie Dough Recipe Without Eggs.Gluten Free Cookie Dough Recipe Without Eggs.Instructions for Making Eggless Cookie Dough.
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